Locally Sourced and Locally Loved
Extra-Fresh Free Range Eggs
Probably the Best in Yorkshire
Why Our Eggs are So Good
Extra Fresh
We ensure that our eggs are less than 10 days old when for sale.
Varying Colours
Each box is filled with a range of different colours from blue to white to brown.
Super Yellow Yolk
Our hens are free range and are fed only the highest quality feeds.
Free Range
Our hens are free to roam and explore 2 acres of wild grasses and trees.
Highest Quality
We ensure that only the best eggs are sold to you and the public.
FREE RANGE
GRASS FED
BEST OF BRITISH
LOCALLY REARED
Super Tender Tasty Lamb
Wild and Free to Roam
Why Our Lamb is So Great
Super Tender
We ensure that the welfare of our sheep is of the highest standard so you get the best produce.
Free to Roam
The sheep are free to roam in a fields with a total size of over 11,000 square metres.
Great Flavour
Our sheep forage on wild grasses, full of different varieties of flowers, grasses and trees.
Zero Food Miles
Our lamb is born and reared right here on the farm, just down the road from you.
Highest Quality
We ensure that only the best lamb is sold to you and the public.
Our Lambs are grass-fed on lush, pesticide and fertiliser-free natural pastures, rich in wild grass, trees and other grasses. This produces a rich flavour-full, unstressed meat that is tender, succulent and just delicious.
Our lamb is the perfect breed for meat, a cross-breed of North of England Mule and Texel, the Texel Cross is perfect. The North of England Mule, is a blend of big boned and small hardy sheep from off the moors, which makes the meat so much more flavoursome and tender, and the Texel, is a lowland sheep, that is larger and better shaped sheep, therefore you get plenty of meat for your money. So combined you get a tasty, hardy, and perfectly shaped lamb, perfect for your evening meal!
Mmmmm....
About Our Farm
A Family Run Company
Stell House Farm is a small, family farm, thriving off the land...
It all started early last year, in April, when we bought our first lambs. At the time the eldest was 1 week and the youngest, only 3 days. We fed them by hand, in their cozy little stable, whilst the winds were howling outside.
As the end of winter became spring, the lambs grew and they were eager to go outside and nibble on their first blades of grass.
We then grew our chicken flock from 8, to 28. Our free range eggs became a favorite with the dog walkers, cyclists and hikers going down the lane.
Also, be sure to check out our range of homemade jams and preserves here.
Interested? Have a look through our selection of produce.
Come on Down to the Farm!
Stell House
Old Stokesly Road
Nunthorpe
TS7 0NR
England